TELAHIGUE , Khaoula; EL MNASRI, Khaled; RABEH , Imen; BEN ROMDHANE, Samira; TISSAOUI, Cherifa; KHARROUBI, Mariem; MASMOUDI, Ahmed Slaheddine; CHOUBA , Lassaad; HAJJI , Tarek. Enzymatic and antioxidant properties of bacterial symbionts of the sea cucumber Holothuria forskali. INSTM Bulletin : Marine and Freshwater Sciences, Tunis, T.N., v. 49, p. 143–156, 2024. DOI: 10.71754/instm.bulletin.v49.1711. Disponível em: https://www.instm-bulletin.tn/index.php/bulletin/article/view/1711. Acesso em: 29 oct. 2025.